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BFM Strategy (Course no. 364): Health, rethinking the supply chain with AI – 04/25

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BFM BUSINESS PARTNER – In course no. 362, mental health at work is deciphered by Guillaume d’Ayguesvives, co-founder and CEO of Moka.Care, and Fanny Potier, partner and director at BCG, expert in leadership issues, this Saturday, April 18, in the BFM Stratégie show presented by Frédéric Simottel on BFM Business.

BFM BUSINESS PARTNER – In course no. 363 deciphered by Emmanuel Hembert, global director of the cosmetics sector at Quantis, and Jean-Baptiste Massignon, general director of EcoBeautyScore, this Saturday April 18 in the BFM Stratégie show presented by Frédéric Simottel on BFM Business.

BFM BUSINESS PARTNER – In course no. 361, risk-taking is deciphered by Benjamin Sarda, partner at BCG, and Frédéric Mazzella, founder and president of BlaBlaCar and Dift, this Saturday, March 21, in the BFM Stratégie show presented by Frédéric Simottel on BFM Business.

BFM BUSINESS PARTNER – In course no. 360, technological independence, where companies are becoming increasingly aware that their technological infrastructure has become a real strategic risk, is deciphered by Jean-Christophe Laissy, partner and director at BCG, this Saturday March 21, in the BFM Stratégie show presented by Frédéric Simottel on BFM Business.

BFM BUSINESS PARTNER – This Saturday, February 21, in course no. 359, Johanna Benesty, senior associate director at BCG and Elsy Boglioli, founder and general director of Bio-Up, looked at the health, economic and social issues linked to women’s health, in the BFM Stratégie program presented by Frédéric Simottel on BFM Business. This show was produced in partnership with Boston Consulting Group.

BFM BUSINESS PARTNER – In course no. 358, the results of mergers and acquisitions in 2025 and the prospects in this sector for the year 2026, are deciphered by Sébastien Bard, partner and director at BCG, this Saturday February 21, in the BFM Stratégie show presented by Frédéric Simottel on BFM Business.

BFM BUSINESS PARTNER – In course no. 357, the principles of the Strathena game, and the strategies used by the winners of the summer game, are deciphered by Alexis Lacapelle, founder and director of Interactive 4D, Xavier Fontanet, former president of Essilor, Pierre Dabin, lawyer, and Jules Gastaud, financial engineer, this Sunday, February 15, in the BFM Stratégie show presented by Frédéric Simottel on BFM Business.

BFM BUSINESS PARTNER – In course no. 356, the rise of China in the automotive industry was deciphered by Jacques Léger, industry consulting specialist, author of the book “The tsunami of Chinese electric cars”, and Xavier Fontanet, former president of Essilor, this Saturday January 24, in the BFM Stratégie show presented by Frédéric Simottel on BFM Business.

BFM BUSINESS PARTNER – In course no. 355, the future of TV in the era of streaming is deciphered by Marion Graizon, associate director at BCG, this Saturday, January 17, in the BFM Stratégie show presented by Frédéric Simottel on BFM Business.

Originally published at Almouwatin.com

AI-boosted electronic nose detects ovarian cancer

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Using machine learning, an electronic nose can “smell” early signs of ovarian cancer in the blood. The method

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Two-thirds of global hunger concentrated in 10 conflict-hit countries

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Two-thirds of global hunger concentrated in 10 conflict-hit countries

The 2026 Global Report on Food Crises, released on Friday by an alliance of UN agencies, the European Union (EU) and partners, finds that 266 million people across 47 countries experienced high levels of acute food insecurity in 2025 – nearly a quarter of the population analysed and almost double the share recorded in 2016.

The report paints a stark picture: hunger is no longer a series of short-term emergencies, but a persistent and increasingly concentrated global challenge.

Acute food insecurity today is not just widespread – it is also persistent and recurring,said UN Food and Agriculture Organization (FAO) Director-General Qu Dongyu, warning that the crisis has become structural rather than temporary.

Conflict the primary driver

Conflict remains the primary driver, accounting for more than half of all people facing severe hunger.

Ten countries – Afghanistan, Bangladesh, the Democratic Republic of the Congo, Myanmar, Nigeria, Pakistan, South Sudan, Sudan, Syrian Arab Republic and Yemen – accounted for two-thirds of all people facing high levels of acute hunger.

At the most extreme end, famine was confirmed in 2025 in Gaza and parts of Sudan – the first time since the report began that two separate famines have been recorded in a single year.

“This report is a call to action,” UN Secretary-General António Guterres said in the foreword, “to summon the political will to rapidly scale up investment in lifesaving aid, and work to end the conflicts that inflict so much suffering on so many.”

The report also highlights a sharp rise in the severity of hunger. More than 39 million people in 32 countries faced emergency levels of food insecurity, while the number of people experiencing catastrophic hunger has increased ninefold since 2016.

Number of people facing high levels of acute food insecurity.

Children bearing the brunt

Children are among the most affected. In 2025, 35.5 million children were acutely malnourished, including nearly 10 million suffering from severe acute malnutrition – a life-threatening condition that dramatically increases the risk of death.

Children with severe wasting are too thin for their height. Their immune systems weakened to the extent that ordinary childhood illnesses can become fatal,” UN Children’s Fund (UNICEF) spokesperson Ricardo Pires warned.

In the worst-affected areas – including Gaza, Myanmar, South Sudan and Sudan – overlapping crises of conflict, disease and limited access to services are driving extreme levels of malnutrition and raising the risk of death.

Displacement compounding the crisis

Forced displacement is compounding the crisis.

More than 85 million people were displaced across food-crisis contexts last year, with displaced populations consistently facing higher levels of hunger than host communities.

Forced displacement and food insecurity are deeply interconnected, forming a vicious cycle,said UN High Commissioner for Refugees Barham Salih, warning that humanitarian aid alone is not enough to break the pattern.

Inside an IDP camp in central Rakhine state 2025. Myanmar already has an estimated 3.6 million people, with the figure expected to climb to around four million in 2026.

Myanmar is among the countries with very high numbers of people suffering acute food insecurity. Pictured here, a family in an IDP camp in the east of the country.

Collapse in funding

Despite the scale of the crisis, the report warns that funding is moving in the opposite direction.

Humanitarian and development financing for food and nutrition responses has fallen back to levels last seen nearly a decade ago, limiting the ability of governments and aid organizations to respond effectively.

At the same time, data gaps are growing. The number of countries able to produce reliable food security assessments has dropped to its lowest level in a decade, meaning the true scale of hunger may be even greater than current estimates suggest.

Bleak outlook for 2026

Looking ahead, the outlook for 2026 remains bleak. Ongoing conflicts, climate shocks and economic instability are expected to keep food insecurity at critical levels in many countries.

The report also flags new risks linked to global market disruptions, including those stemming from the ongoing crisis in the Middle East, which could further increase food prices and strain supply chains.

Aid agencies warn that without a shift in approach, the world risks becoming locked into a cycle of deepening crises, with hunger no longer a temporary emergency but an increasingly persistent feature of global instability.

We must shift from reacting too late to acting early, and from relying solely on food assistance to protecting local food production – because that is how we reduce needs, save lives and build resilience over time,said FAO Director-General Qu.

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The EU has cut its greenhouse gas emissions by 40% since 1990 | Press releases

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The EU has cut its greenhouse gas emissions by 40% since 1990 | Press releases